Dietitian / Dietetic Advice

Dietitians interpret the science of nutrition to improve health and treat medical diseases/conditions. They use the most up-to-date public health and scientific research on food, health, and disease, and translate this evidence into practical advice to enable people to make appropriate lifestyle and food choices

Dietitians are the only nutrition professionals to be regulated by law and must be registered with the Health and Care Professions Council (HCPC) to practice. They are governed by an ethical code of conduct to ensure that they always work to the highest standard. This means that patients/clients are protected and can be assured of the latest credible, evidence-based information.